Baked Chicken with Stuffing and Cranberry
28Apr2009 Filed under: Daily Recipes Author: twobarefeet
Nothing fancy today. It’s supposed to be oppressively hot, so I’m going to keep them simple. I’ll be coating two chicken breasts with my SK Chicken & Pork rub and baking them. I’m using boxed stuffing and canned cranberry. So there! 
If you follow this recipe, you TOO can be a lazy chef!
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About this blog
It all started as a New Year's resolution for 2009. I wanted to start trying menu planning, a concept that I had stumbled across while looking for dinner ideas online. I dove into it with energy and unlike most diets, saw success immediately. The success only made me more interested in how I could improve, what new recipes I could find, etc. I started using my family blog for menu planning posts and it kind of started to take over. So, I decided to give my culinary fumblings their own home- and mygrandcentralkitchen.com was born.
Why "my grand central kitchen?" Well, I have 2 kids that are about 20 months apart. I have a husband who works from home. Cooking is a hobby for me. So you could say that aside from the playroom, the kitchen is the busiest room in my house and usually looks it. ;) It feels a bit like Grand Central Station, especially between 4 and 7 pm.
I hope that this blog gives me even more inspiration for my own home and the ability to inspire others in the kitchen, as well. I'll be posting not just menu planning and recipe links, but also interesting things I find online, things on my wishlist and recommendations. And who knows where it might go from there. :)
I certainly hope you enjoy the ride.
suitNtie
April 29th, 2009 at 7:37 am
Frickin’ FANTASTIC! Absolutely smothered in the Chicken & Pork rub which made me very happy – if you haven’t tried this stuff yet, do yourself a huge favor and pick some up.
And how can you complain about Stove Top stuffing?